11 Incredibly Clever Uses for Leftover SCOBY (and a few bonus tips on how NOT to use SCOBY) If you enjoy making homemade Kombucha, then you probably have some leftover SCOBY...
Is Kombucha Keto Friendly?
Does store bought sauerkraut have probiotics?
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How To Make Homemade Sauerkraut in a one-quart Mason Jar Sauerkraut is the German style of fermented cabbage. Finely shredded cabbage is frequently mixed with other ingredients such as caraway...
Can Kombucha Cure the Dreaded Hangover? It’s Sunday morning, and you wake up with a queasy stomach, dry mouth and a pounding headache. You reach for a bubbly, effervescent, sweetly sour drink that...
Why has my Fermented Garlic turned blue? It is quite a surprise when a batch of fermented garlic turns blue. However, the good news is it's perfectly fine to eat and not an indicator of a ferment...
How to Make Kefir Kefir is a cultured milk drink that after fermentation acquires a wonderful sour, and sometimes effervescent, taste. This tanginess brings a whole new flavor to smoothies, lassis,...
How to make a one-gallon jar of Kombucha Tea Anybody can learn how to make kombucha at home. Follow this easy step-by-step kombucha tea recipe designed for anyone who wants to brew up to a gallon in...
